ये.. बाउ भात खान आऊ......

mula........bhok layga bela ma yesto garne ho?

khoi tissue, keyboard puchnu paryo

ओ हो, कति मिठो हुन्?छ यार! दाल भात झन मिठो लाग्?ने मलाई।
तर चम्?चा चहिँ फाल्?नुपर्ने छ, हातले खाम न!

ए, महिसासूर! के गर्न लाऽ? किबोर्ड पुछ्दै फेरि भोक ला सुरमा त्यो फोटो हेरेर मोनिटरै क्वाप्पै निल्लाऊ नि! चारकुने पेट बोकेर हिँड्न पर्ला है, होस गर! :D

Gorkhe maila,

K ho tyasai chatpataune? Ki ta ramraree tasau ki tasdai na tasau.

Tyo side ko masu ra daal nai adhyaro ma rakhera ni huncha? Tyo dui kura ni alik bright garera rakham na la. Ani cyber lunch dimla. :)

In jest,
IndisGuise:)

कचौरामा खसि हो ? कि ठुलो खसि कि चरि हो हँ ?
दाल - भात चरिको मासु त खाईन्छ तर तेत्ति धेरै तर्कारि र अचार त कल्ले बनाउछ यार !
घर भन्या घर नै हो ! :(

hmm yum yum....

hya mula hijo 2AM samma kaam ma kehi kha thiyena bihan bihan kusto lobh lagne garera dhekaune... yaar
i need to cry now )o:

जहा जाउला उतै खाउला जिव्रो फड्?कारी
सबैलाइ मन पर्ने दाल, भात तरकारी
ए कान्?छी धेरै थोरै माया मिसाइदेउ
मोति जस्?तो दात तिम्?रो खिस्?स हासिदेउ॥

Hyattari k pida diyeko yar...amrika aye pachi testo parikar ta dhekna pani payeko chhaina ..lau na malai fed ex garera pathaideu tyo dal bhat tarkari.

सवै अम्रिकन हरु धोतिको ग्रोसरी शपमा जाउ, दाल, भात, तर्कारी वनाउने सवै सामान
हरु पाइन्?छ त्?यहा!
Ghar lyau mazza sanga pakayera khau!
Aba khana banauna jandina chai nabhana hai Nepali bhayera!

मेरी मा कसम म बसे को ठाऊ मा त त्?यो धौबाइ को गोरोसरि नि छैना
मो नि फुटो हेरदै चित्?ता बुझाऊदै छु हा!हा!! .एनीवये मम: खाने?

you can make momos too. I tried it yesterday and came out quiet well. buy the wraps and minced turkey at walmart and and steam them. YUMMY!!!!!!!!!!!!!!!

Does anyone knows the recipe for the momo achar instead?? badly need one, please HELP

Yes, I make momo at home too. But I usually work hard to make my own wrap from maida. If youmake momo at your home from ground turkey just add some little more oil in the meat because usually Ground turkey is little dry and you want some juicy mom. Well, til, golbheda, khursani ko achar pani banayer khada jhanai ramro huncha ni.

Mukhai ma pani Aayo.


I made some Dal-bhat, tarkari achar for lunch but tarkari can never be so good like it is in home. If you guys do not like to make achar just buy it from dhoti ko pasal bata mango achar. It goes good with dal-bhat tarkari.

Dalli... elaborate on the momo achar a bit. How do you grind til??? it does not blend either. I only have a blender and it does not blend dry foods. Is there a way out???

Mukkhai ma pani ayo.. hatteri!!!

Marion म: म: Center
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ह्ययत्तरि यो नेपालि खाना देखाएर किन यातना दिएको , अब यो अमेरिकाको कुनामा काहा को धोतिभाइको पसल , यो एक्लो ज्यानलाइ एउटा चिकन धेरै हुन्छ अब काहा बाट तेति धेरै तरकारि बनाउने ।

Manab:

here it is Til ( Sesame) and some jeera ( cumin seed) roast in a pan, and grind it in the blender, If it is not too much believe me it will grind really well, add pakeko( roasted) golbheda, hariyo Khursani, noon, lasun, Adua and gind all together. Your Achar for mom will be ready. Well, you do not have to add all the things, you can avoid some things.

Enjoy your momo achar.